Had to share this; love anything with “jerk” spice. I have to give credit to the Margaritaville website. One of my favorite recipes for entertaining.
1 – 8 oz package Margaritaville Jammin’ Shrimp
2 cloves garlic, minced
2 tbsp olive oil
3 cups ripe tomatoes, chopped
1/2 cup green pepper, chopped
1/4 cup fresh basil, chopped
Salt and pepper to taste
1 loaf sliced grilled or toasted French bread
- Cook shrimp according to package. Remove from skillet and set aside.
- Add garlic, olive oil, tomatoes, green peppers, basil, salt and pepper to same skillet. Heat through for 1 minutes.
- To serve, spoon tomato mixture on slice of French bread and top with shrimp.